Are you tired of listening to your friends chat about non-vegetarian dishes? So let’s call them home and serve them some lovely, aromatic, and delicious vegetarian lunch recipes on the table to make them regret what they said to you. Try these amazing vegetarian lunch recipes and will leave you craving more.
Vegetarian Lunch Recipes That Are Better Than Chicken And Mutton
This delicious vegetarian lunch recipe is made with vegetable grating together and mixed with different Indian spices and gram flour that afterward deep fried in hot oil to form crispy balls. Later, these kofta balls are put in gravy, malai that give the dish a soft, creamy, and delicious taste. Once the gravy of malai kofta is ready make sure to add Kasuri methi before adding kofta balls into it for aroma. In the end, garnish the dish with fresh green coriander leaves and cream or homemade malai. Have these vegetarian lunch recipes with butter naan Or jeera rice and you have a complete meal in itself.
For people who don’t like eating vegetables, this vegetarian lunch recipe is for you. Vegetables Jalfrezi is a mixed vegetable dish that is enriched with the goodness of vegetable nutrients and flavors. You can include all of your favorite veggies or any available vegetables in the dish to make sure that they don’t clash together. Add cauliflower, peas, potatoes, sweet corn, bell peppers, tomatoes, broccoli, etc. to the dish. This dish is made from sauteed vegetables and the dish has gravy just to get down your throat. Whenever you are making this vegetarian lunch recipe make sure to make it a bit spicy, add green chilies, hot peppers, red chilies powder as the dish is supposed to be like that.
Want to add a unique dish to your vegetarian lunch recipe menu, how about restaurant-style Tawa Chaap. Try this tawa chaap this time as it is super easy to make. All you need to do is fry chaap pieces on Tawa till they turn golden brown. Next, you have to make gravy for that blend sauteed onions, tomatoes, ginger, garlic, laung, kali mirch, green chilies, and elaichi in a blender to form a thick paste. Prepare the gravy and add fried pieces of chaap in it, garnish with green coriander leaves and serve with naan or rumali roti.
With the name I only I can assure you might have that tangy taste in your mouth, isn’t it? Try this achari paneer vegetarian lunch recipe if you are bored with the usual Kadai paneer, shahi paneer butter masala. Try this tempting paneer recipe that will leave you craving for more. Paired this thick, spicy, and flavored recipe with rice or roti of your choice.
What a mouth-watering journey it was till now and now I’m craving to have one of these vegetarian lunch recipes as soon as possible. There is no better occasion to try these vegetarian lunch recipes than craving themselves.